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1 to 12 of 24 records

Total number of records: 24

Top 10: Subject

SubjectCount
appetizers3
cooking2
baking1
biscuits1
bread1
confectionery1
cooking (beef)1
cooking (fish)1
cooking (lamb and mutton)1
cooking (pasta)1

Count of Latest date

Latest dateCount
Up to 199915
Up to latest9

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Wine

Time-Life Books

c1982

Bibliography: p139

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Hot hors-d'oeuvre

Time-Life Books

1981

index.

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Outdoor cooking

Time-Life Books

c1983

Includes index.

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Eggs & cheese

Time-Life Books

1980

Includes a general index/glossary and a recipe index.

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Snacks and canapés

Time-Life Books

1981

Originally published 1980 as 'Snacks and sandwiches'.

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Patisserie

Time-Life Books

1982

index.

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Pork

Time-Life Books

1980

Includes index.

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Terrines, pâtés & galantines

Time-Life Books

c1981

Includes index.

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Sauces

Time-Life Books

c1982

Bibliography: p174-176

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Game

Time-Life Books

c1982

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Salads & cold hors-d'oeuvre

Time-Life Books

c1980

Includes index.

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Fish & shellfish

Time-Life Books

c1979

Includes index and bibliographical references.

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