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1 to 2 of 2 records

Total number of records: 2

Count of Subject

Subject	Count
cooking	2
cooking, french	2
food	2

Count of People and organisations

People and organisations	Count
Montagne, Prosper (1864-1948)	2
Escoffier, A (1846-1935)	1
Froud, Nina (1914-)	1
Gilbert, Phileas	1
Gottschalk, Alfred (1894-1973)	1
Turgeon, Charlotte (1912-2009)	1

Archive Print Item

Larousse gastronomique : the encyclopedia of food, wine and cooking

Montagné, Prosper (1864-1948); Turgeon, Charlotte (1912-2009); Froud, Nina (1914-)

1961

Includes index.

Archive Print Item

Larousse gastronomique

Montagné, Prosper (1864-1948); Gottschalk, Alfred (1894-1973); Escoffier, A (1846-1935); Gilbert, Philéas

[1938]

"Bibliographie culinaire et gastronomique ancienne et moderne": 4th prelim. leaf.