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1 to 7 of 7 records

Total number of records: 7

Count of Subject

SubjectCount
home economics3
food2
alcohol drinking1
beverages1
marketing (domestic economy)1
nutrition1
sanitary chemistry1
temperance1
wheat1

Top 10: People and organisations

People and organisationsCount
Bainbridge, James Scott (1897-)2
Bayne-Powell, Rosamond (1879-)2
Bailey, C H (1887-)1
Bailey, E H S (1848-1933)1
Bayly, Hugh Wansey1
Bayly, Hugh Wansey (1873-1946)1
Belfrage, Sydney Henning1
Crichton-Browne, James1
Crichton-Browne, Sir James (1840-1938)1
True Temperance Association1

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A text-book of sanitary and applied chemistry, or, The chemistry of water, air, and food

Bailey, E H S (1848-1933)

1914

"Published July, 1906... Revised edition, published, 1913. Reprinted ... December, 1914."

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Economic housekeeping

Bainbridge, James Scott (1897-)

1930

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What we drink

Bayly, Hugh Wansey (1873-1946); Crichton-Browne, Sir James (1840-1938); True Temperance Association. Scientific Committee

1930

Contents: The caffein beverages / W.E. Dixon.--Beer / H. Wansey Bayly.--Milk / Stella Churchill.--Spirits / William Willcox.--Water / Robert A. Lyster.--Wine / Robert Hutchison.--Soft drinks / George ...

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Housekeeping in the eighteenth century

Bayne-Powell, Rosamond (1879-)

1956

Bibliography: p. 200-202.

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Housekeeping in the eighteenth century

Bayne-Powell, Rosamond (1879-)

1956

Bibliography: p. 200-202.

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Diet for the million : with a chapter on "Diet and disease"

Bainbridge, James Scott (1897-); Belfrage, Sydney Henning

1926

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