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1 to 7 of 7 records

Total number of records: 7

Count of Subject

SubjectCount
cooking (wine)7
wine and wine making2
cooking (liquors)1
cooking, english1
menus1

Count of People and organisations

People and organisationsCount
Craig, Elizabeth (1883-1980)3
Heath, Ambrose1
Heath, Ambrose (1891-1969)1
Krieg, Saul1
Reynolds, Mary1
Taylor, Greyton H1
Wood, Morrison (1893-)1

Count of Latest date

Latest dateCount
Up to 19996
Up to latest1

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Wine in the kitchen

Craig, Elizabeth (1883-1980)

[1934]

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A cook's guide to wine

Craig, Elizabeth (1883-1980)

1959

Includes index.

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The spirit of grand cuisine

Krieg, Saul

c1969

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Woman, wine and a saucepan

Craig, Elizabeth (1883-1980)

1936

Includes index.

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Treasury of wine and wine cookery

Taylor, Greyton H

c1963

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Good cooking with wine

Reynolds, Mary

c1973

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With a jug of wine

Wood, Morrison (1893-); Heath, Ambrose (1891-1969)

1958

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