Total number of records: 8
Count of Subject
| Subject | Count |
|---|
| caterers and catering | 1 |
| cooking (fish) | 1 |
| cooking for the sick | 1 |
| cooking, english | 1 |
| cooking, general | 1 |
| food service | 1 |
| manuals, household | 1 |
| quantity cooking | 1 |
| soups | 1 |
Count of People and organisations
| People and organisations | Count |
|---|
| Jack, Florence B | 5 |
| Jackson, Elizabeth | 1 |
| Jacob, Naomi (1884-1964) | 1 |
| Jacobi, Gabbi | 1 |
| Jacobi, Hans | 1 |
