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1 to 12 of 12 records

Total number of records: 12

Top 10: Subject

SubjectCount
wine and wine making3
confectionery1
cooking, english1
drinking water1
food supply1
fruit wines1
nutrition1
sparkling wines1
survival1
survival after airplane accidents, shipwrecks, etc1

Top 10: People and organisations

People and organisationsCount
Hutchinson, Peggy8
Bode, E M1
Bode, E. M1
Evans, Elisabeth1
Graham, George1
Graham, George Food Scientist1
Hutchins, Sheila1
Hutchinson, Raymond Charles1
Hutchison, Sir Robert (1871-1960)1
Hutton, D F1

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Hutchison's food and the principles of dietetics

Hutchison, Sir Robert (1871-1960); Mottram, V H (1882-1976); Graham, George food scientist

1956

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Food for survival after a disaster

Hutchinson, Raymond Charles

[1959]

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What's cooking?

Hutchins, Sheila

1954

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Old English cookery

Hutchinson, Peggy; Evans, Elisabeth

1973

Includes index.

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Simple sweetmaking

Hutton, D F; Bode, E M

1965

Includes index.

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