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1 to 12 of 83 records

Total number of records: 83

Top 10: Subject

SubjectCount
cooking, english13
cooking11
cooking (canned foods)3
cooking (meat)3
salads3
cooking (fish)2
cooking (relishes)2
cooking (vegetables)2
home economics2
sauces2

Top 10: People and organisations

People and organisationsCount
Heath, Ambrose (1891-1969)59
Heaton, Nell St John (1899-)20
Bawden, Edward3
Bawden, Edward (1903-1989)3
Heaton, Nell St. John3
Huskinson, T B L2
Huskinson, T. B. L2
Simon, Andre Louis2
Simon, Andre Louis (1877-1970)2
Stockman, Mollie2

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Archive Print Item: Cookery Camden A/HEA

Traditional recipes of the British Isles

Heaton, Nell St John (1899-)

1951

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Good breakfasts

Heath, Ambrose (1891-1969)

1940

"First published in April MCMXL."

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Good food in wartime

Heath, Ambrose (1891-1969)

1942

"A selection for the present times of a hundred and seventy recipes from the author's Good food and More good food, with annotations.."

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Good dishes from tinned food

Heath, Ambrose (1891-1969)

1939

First impression has title: Open sesame.

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A calendar of country receipts

Heaton, Nell St John (1899-); Huskinson, Leonard

1950

Includes index.

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More good food

Heath, Ambrose (1891-1969); Bawden, Edward (1903-1989)

[1933]

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Good food : month by month recipes

Heath, Ambrose (1891-1969); Bawden, Edward (1903-1989)

1932

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