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1 to 8 of 8 records

Total number of records: 8

Count of Subject

SubjectCount
cooking2
canning and preserving1
cooking, english1
cooking, french1
dinners and dining1
feeds1
international cooking1
menus1
salads1

Top 10: People and organisations

People and organisationsCount
Adamson, Helen Lyon2
Adair, A H1
Adair, Adele1
Adair, Arthur H1
Adair, Robin1
Adam, Mrs Pearl (Humphry) (1882-)1
Adams, M L1
Adamson, Hans Christian1
Crang, B A (1908-)1
Crang, B. A1

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Domestic preservation of fruit and vegetables

Adams, M L; Mason, M; Crang, B A (1908-); Great Britain. Ministry of Agriculture and Fisheries

H.M. Stationery Office 1942

"The earlier editions of this Bulletin were written by Miss M.L. Adams; the revision of the present edition was undertaken by Miss B.A. Crang and Miss M. Mason".

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Grandmother's household hints : as good today as yesterday

Adamson, Helen Lyon

1965

Originally published Chilton Books, 1963.

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Dinners, long and short

Adair, Arthur H

1928

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Kitchen ranging : 775 international recipes

Adam, Mrs Pearl (Humphry) (1882-)

1933

Includes index.

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Kitchenette cookery

Adair, Adele

1932

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The galley cookbook

Adamson, Helen Lyon; Adamson, Hans Christian

c1961

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