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1 to 6 of 6 records

Total number of records: 6

Count of Subject

SubjectCount
blood1
cannibalism1
cooking, asian1
cooking, finnish1
cooking, indic1
food1
food habits1
fruit-culture1
tropical fruit1

Count of People and organisations

People and organisationsCount
Tannahill, Reay2
Tan, Terry1
Taneja, Meera1
Tankard, G J1
Tanttu, Anna-Maija (1938-)1
Tanttu, Juha1
Tanttu, Juha (1936-)1
Viherjuuri, Matti1
Viherjuuri, Matti (1912-)1

Count of Earliest date

Earliest dateCount
From 19004
From 20002

Count of Latest date

Latest dateCount
Up to 19992
Up to latest4

Archive Print Item

Archive Print Item: Cookery Bateman A TAN

Food in history

Tannahill, Reay

2002

Previous ed.: Penguin, 1988.

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Archive Print Item: Cookery Bateman A/TAN

Food from Finland

Tanttu, Anna-Maija (1938-); Tanttu, Juha (1936-); Viherjuuri, Matti (1912-)

c1988

Rev. ed. of: Finlandia gastronomica / by Matti Viherjuuri, Anna-Mai-ja Tanttu, Juha Tanttu.

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Archive Print Item: Cookery Bateman A/TAN

Exotic tree fruit for the Australian home garden

Tankard, G J

c1983

At head of cover: "1984 Australian home growers guide."

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Archive Print Item

Archive Print Item: Cookery Bateman A/TAN

Flesh and blood : a history of the cannibal complex

Tannahill, Reay

1975

Includes index.

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Archive Print Item: Large Cookery Bateman A/TAN

Asian cook

Tan, Terry

2003

Includes bibliographical references and index.

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