Skip to main content

Search Special Collections

Results

1 to 10 of 10 records

Total number of records: 10

Top 10: Subject

SubjectCount
food2
caterers and catering1
common fallacies1
cooking, english1
diet1
food writers1
fraud1
gastronomy1
health1
impostors and imposture1

Top 10: People and organisations

People and organisationsCount
Cooper, Derek (1925-2014)4
British Broadcasting Corporation1
British Diabetic Association1
Clark Lady, of Tillypronie (1851-1897)1
Cook, Wendy E (1940-)1
Cooke, Blaise1
Cooper, Artemis (1953-)1
David, Elizabeth, 1913-19921
Russell, Jo1
Zee, Bibi Van Der1

Count of Earliest date

Earliest dateCount
From 19006
From 20004

Count of Latest date

Latest dateCount
Up to 19996
Up to latest4

Archive Print Item

Snail eggs and samphire : dispatches from the food front

Cooper, Derek (1925-2014)

2000

Includes index.

More details


Archive Print Item

The gullibility gap

Cooper, Derek (1925-2014)

1974

More details


Archive Print Item

The World of cooking

Cooper, Derek (1925-2014); British Broadcasting Corporation

1983

More details


Archive Print Item

Archive Print Item

The cookery book for diabetics

British Diabetic Association

1945

More details


Archive Print Item

Spices and useful plants of Zanzibar

Cooke, Blaise; Russell, Jo

1997

Bibliography: p.[65]

More details


Archive Print Item

Cooking for kids

Zee, Bibi van der

[2008]

Published by the Guardian Newspaper Group.

More details


Archive Print Item

Writing at the kitchen table : the authorized biography of Elizabeth David

Cooper, Artemis (1953-)

2000

Reprint. Originally published: London : Michael Joseph, 1999.

More details


Archive Print Item

The cookery book of Lady Clark of Tillypronie

Clark Lady, of Tillypronie (1851-1897)

1994

"The order of the recipe sections has been altered from the original edition of 1909, which was strictly alphabetical, to the more logical and now generally accepted arrangement."--p. [vi].

More details