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1 to 12 of 13 records

Total number of records: 13

Top 10: Subject

SubjectCount
cooking, english3
cooking, irish2
cooking1
country homes1
food1
food additives1
food habits1
historic buildings1
home freezers1
kitchen utensils1

Count of People and organisations

People and organisationsCount
Campbell, Susan (1931-)6
Conran, Caroline3
Campbell, Georgina2
Cameron, Allan G1
Cameron-Smith, Marye1
Campbell, Elizabeth1
Campbell, John (1969-)1
Campbell, Susan1
Campion, Charles1

Count of Earliest date

Earliest dateCount
From 190010
From 20002

Count of Latest date

Latest dateCount
Up to 19999
Up to latest3

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The cook's companion

Campbell, Susan (1931-)

[1980]

A guide to cooking tools and appliances.

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Food - facts and fallacies

Cameron, Allan G

1971

bibl p161-163.

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Fresh from the freezer

Cameron-Smith, Marye

1969

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The encyclopedia of world cookery

Campbell, Elizabeth

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Formulas for flavour : how to cook restaurant dishes at home

Campbell, John (1969-)

2001

Includes index.

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Bumper cook

Campbell, Susan (1931-); Conran, Caroline

1978

'... derived from "Poor Cook" (Macmillan, 1971) and "Family Cook" (Macmillan 1972) and contains approximately eighty per cent of the recipes and diagrams from "Family Cook"' - title page verso.

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English cookery new and old

Campbell, Susan (1931-)

c1981

Includes index.

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Family cook : more fabulous food for next to nothing

Campbell, Susan (1931-); Conran, Caroline

1972

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Poor cook

Campbell, Susan (1931-); Conran, Caroline

1971

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Guide to good food shops

Campbell, Susan (1931-)

1981

First published 1979 by Macmillan London Limited, London and Basingstoke.

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