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1 to 6 of 6 records

Total number of records: 6

Count of Subject

SubjectCount
cooking (pasta)2
cooking1
cooking (fish)1
cooking (vegetables)1
food habits1
vegetarian cooking1
vegetarianism1

Count of People and organisations

People and organisationsCount
Spencer, Colin (1933-)4
Spender, Lizzie2
Fortnum & Mason (Firm)1
Tranquillini, Michele1

Count of Earliest date

Earliest dateCount
From 19005
From 20001

Count of Latest date

Latest dateCount
Up to 19995
Up to latest1

Archive Print Item

Archive Print Item: Cookery Bateman A/SPE

The heretic's feast : a history of vegetarianism

Spencer, Colin (1933-)

1993

Includes bibliographical references (p. [384]-389) and index.

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Archive Print Item: Cookery Bateman A/SPE

Colin Spencer's fish cookbook

Spencer, Colin (1933-)

1986

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Archive Print Item: Cookery Bateman A/SPE

British food : an extraordinary thousand years of history

Spencer, Colin (1933-); Fortnum & Mason (Firm)

2002

Includes bibliographical references (p. 382-386) and index.

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Archive Print Item: Cookery Bateman A/SPE

Colin Spencer's vegetable book

Spencer, Colin (1933-)

1995

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Archive Print Item

Archive Print Item: Cookery Bateman A/SPE

Vegetarian pastability

Spender, Lizzie; Tranquillini, Michele

1997

Includes index.

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Archive Print Item: Cookery Bateman A/SPE

Pastability : a second helping

Spender, Lizzie

1991

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