Skip to main content

Search Special Collections

Suggestions

Did you mean: cooper or corker or bitman

Results

1 to 2 of 2 records

Total number of records: 2

Count of People and organisations

People and organisationsCount
Escoffier, A (1846-1935)2
Herbodeau, Eugene1
Holland, Vyvyan Beresford1
Holland, Vyvyan Beresford (1886-1967)1
Howells, Marion1
Simon, Andre Louis1
Simon, Andre Louis (1877-1970)1

Archive Print Item

Ma cuisine

Escoffier, A (1846-1935); Holland, Vyvyan Beresford (1886-1967); Howells, Marion; Simon, André Louis (1877-1970)

1965

Originally published in French. Paris : Flammarion, 1934.

More details


Archive Print Item

A guide to modern cookery

Escoffier, A (1846-1935); Herbodeau, Eugène

1957

Includes index.

More details