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Total number of records: 6
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James Beard's American cookery
Beard, James (1903-1985)
[1980], c1972
Originally published in 1972. Includes "New introduction to the paperback edition."
Beard on pasta
Beard, James (1903-1985)
1985, c1983
Originally published: New York : Knopf, 1983; London : Joseph, 1984.
James Beard's Theory and practice of good cooking
Beard, James (1903-1985); Wilson, José; Stuecklen, Karl
1981, c1977
Originally published: New York: Alfred A. Knopf, 1977.