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1 to 7 of 7 records

Total number of records: 7

Top 10: Subject

SubjectCount
food3
plants2
botany, medical1
cooking1
cooking, english1
diet1
herbs1
materia medica1
materia medica, vegetable1
monasticism and religious orders1

Count of People and organisations

People and organisationsCount
Lankester, Sir E Ray (1847-1929)2
Benedict, Saint, Abbot of Monte Cassino1
Lancelot, Claude (1615?-1695)1
Landi, Ortensio (1512-1553)1
Langham, William1
Langley, Batty (1696-1751)1
Morra, Nicolo1
Oldham School Board1

Count of Earliest date

Earliest dateCount
From 15001
From 16002
From 17001
From 18002
From 19001

Count of Latest date

Latest dateCount
Up to 15991
Up to 16992
Up to 17991
Up to 18992
Up to 19991

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Vegetable substances used for the food of man

Lankester, Sir E Ray (1847-1929)

1846

By Edwin Lankester.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Vegetable substances used for the food of man

Lankester, Sir E Ray (1847-1929)

[1840?]

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The Lancashire cookery book : being a collection of recipes for cookery classes, which are well adapted for home use

Oldham School Board

[1903]

Published by permission of the Oldham School Board. Catalogued from publisher's advertisement at foot of p.70.

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The garden of health : containing the sundry rare and hidden vertues and properties of all kindes of simples and plants. Together with the manner how they are to bee vsed and applyed in medicine for the health of mans body, against divers diseases and infirmities most common amongst men

Langham, William

1633

The main body of text is printed in black letter. Initials; ornaments. The following pages are wrongly numbered as indicated in curves: 171 (172), 174 (175), 187 (183), 201 (183), 257 (251), 260-1...

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