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1 to 12 of 15 records

Total number of records: 15

Top 10: Subject

SubjectCount
bread1
cake1
cookies1
cooking1
cooking (bread)1
cooking (meat)1
cooking (natural foods)1
cooking (poultry)1
desserts1
fruit1

Top 10: People and organisations

People and organisationsCount
National Federation of Women'S Institutes15
Hesketh, Pat2
Norwak, Mary2
Wier, Janet2
Flour Advisory Bureau1
Hanford, Margaret1
Jacquemier, Sue1
Mann, Lyn1
Mottram, Angela1
North Yorkshire West Federation of Women'S Institutes1

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The WI book of biscuits

National Federation of Women's Institutes

1983

Includes index.

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Yeast cookery

National Federation of Women's Institutes

1968

Title from cover.

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Yeast cookery

National Federation of Women's Institutes; Flour Advisory Bureau

1978

Includes index.

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Yeast cookery

National Federation of Women's Institutes

1953

Previous ed. 1952.

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Women's Institutes tea time treats

National Federation of Women's Institutes

[19--]

Reprinted by the West Yorkshire Federation of Women's Institutes.

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Cookery book : compiled from recipes submitted

North Yorkshire West Federation of Women's Institutes; National Federation of Women's Institutes

[19--]

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The WI book of meat cookery : over 100 recipes tried and tested by the Women's Institute

Mottram, Angela; National Federation of Women's Institutes

1986

Includes index.

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The WI book of cakes

Mann, Lyn; National Federation of Women's Institutes

1985

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The WI book of pastry

Wier, Janet; Jacquemier, Sue; Wadey, Rosemary; National Federation of Women's Institutes

1984

Includes index.

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The WI book of poultry and game

Hesketh, Pat; National Federation of Women's Institutes

1985

Includes index.

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The WI book of jams and other preserves

Hesketh, Pat; National Federation of Women's Institutes

1984

Includes index.

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The WI book of wholefood cookery

Hanford, Margaret; National Federation of Women's Institutes

1985

Includes index.

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