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The banquet book : a classified collection of quotations designed for general reference, and also as an aid in the preparation of the toast list, the after-dinner speech, and the occasional address; together with suggestions concerning the menu and certain other details connected with the proper ordering of the banquet
Reynolds, Cuyler (1866-1934); Armstrong, Margaret Neilson (1867-1944); Hubbard, Elbert (1856-1915)
1902
Cover design by Margaret Armstrong.