Search Special Collections

Suggestions

Did you mean: cooper or corker

Results

1 to 4 of 4 records

Total number of records: 4

Count of People and organisations

People and organisations	Count
Carey, Henry	1
Carey, Henry (1687?-1743)	1
Gordon, A M	1
Gordon, Mary Duke	1
Gordon, Thomas	1
Gordon, Thomas (1684-1750)	1
Gorman, J T	1
Rohde, Eleanour Sinclair	1

Count of Earliest date

Earliest date	Count
From 1600	1
From 1800	1
From 1900	2

Count of Latest date

Latest date	Count
Up to 1799	1
Up to 1899	1
Up to 1999	2

Archive Print Item

Cookery

Gordon, Mary Duke; Rohde, Eleanour Sinclair

1922

More details

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

The new domestic cookery : formed upon principles of economy; exhibited in a plain and easy manner and adapted to the use of private families. With numerous cuts

Gordon, A M

1849

More details

Archive Print Item

A learned dissertation on dumpling : its dignity, antiquity, and excellence. With a word upon pudding. And many other useful discoveries, of great benefit to the publick

Gordon, Thomas (1684-1750); Carey, Henry (1687?-1743)

[ca.1726?]

Authorship of A learned dissertation is dubious: attributed to Thomas Gordon, cf. NCBEL. Namby pamby attributed to Henry Carey, while 'A learned dissertation "doubtfully attributed to Carey" -- Cf. BM...

More details

Archive Print Item

Camp cooking and catering

Gorman, J T

1933

More details