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1 to 6 of 6 records

Total number of records: 6

Count of Subject

Subject	Count
cooking	2
cooking, english	2
cooking (entrees)	1
cooking (relishes)	1
cooking (vegetables)	1
desserts	1
home economics	1
menus	1

Count of Earliest date

Earliest date	Count
From 1800	5
From 1900	1

Count of Latest date

Latest date	Count
Up to 1899	4
Up to 1999	2

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

Dressed vegetables à la mode

De Salis, Mrs

1900

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

Entrées à la mode

De Salis, Mrs

1891

Includes index.

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

Savouries à la mode

De Salis, Mrs

1894

Includes index.

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

Sweets and supper dishes à la mode

De Salis, Mrs

1895

Includes index.

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

The art of cookery past and present : a treatise on ancient cookery, with anecdotes of noted cooks and gourmets, ancient foods, menus, etc

De Salis, Mrs

1898

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

The housewife's referee : a treatise on culinary and household subjects

De Salis, Mrs

[1898?]

Includes index.