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1 to 11 of 11 records

Total number of records: 11

Top 10: Subject

SubjectCount
beverages2
cooking, english2
dinners and dining2
home economics2
table2
agriculture1
botany1
confectionery1
cooking1
cooking (worcestershire sauce)1

Count of People and organisations

People and organisationsCount
Cooper, Charles (1844-)2
Burnet, Regula1
Cook, Ann (1760-)1
Cook, J Gordon1
Cooke, Constance C Radcliffe1
Cooke, John Conrade1
Cooke, M C (1825-1914)1
Lea & Perrins Limited1

Count of Earliest date

Earliest dateCount
From 17001
From 18002
From 19008

Count of Latest date

Latest dateCount
Up to 18992
Up to 19999

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Ann Cook and friend

Cook, Ann (fl.1760); Burnet, Regula

1936

Contains the "Plan of housekeeping" and selected recipes from the 3d ed. of the author's Professed cookery, published in 1760. cf. Introduction.

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The English table in history and literature

Cooper, Charles (1844-)

[1929]

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The English table in history and literature

Cooper, Charles (1844-)

[1929]

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Cookery and confectionary

Cooke, John Conrade

1824

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The fight for food

Cook, J Gordon

1955

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Cooking with oil

1968

Published with the International News Service Limited.

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Cooking with Lea & Perrins

Lea & Perrins Limited

[1977]

"February 1977"--p. 5.

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