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1 to 5 of 5 records

Total number of records: 5

Count of Subject

Subject	Count
cooking, marine	2
baked products	1
baking	1
quantity cooking	1
restaurants	1

Count of People and organisations

People and organisations	Count
Bond, Richard (1946-)	3
Bond, Janet	1
Cradock, Fanny (1909-1994)	1

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Sea cookery

Bond, Richard (fl.1918-1946)

[1946]

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Where to dine in London

Cradock, Fanny (1909-1994)

1937

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Janet Bond's book : a practical guide to the use of canned foods

Bond, Janet

[ca.1938]

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The ship's steward's handbook : a complete guide to the victualling and catering departments on board ship

Bond, Richard (fl.1918-1946)

[1918]

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The ship's baker

Bond, Richard (fl.1918-1946)

1923

Includes index.