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Total number of records: 1

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Brotherton Collection1
Herbert Read Collection1

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SubjectCount
cooking (pork)1
cooking, french1

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Grigson, Jane1
Mott, Miranda Jane1

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Charcuterie & French pork cookery

Grigson, Jane; Mott, Miranda Jane

1970

Originally published (B67-23624), London: Joseph, 1967.

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