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Total number of records: 182
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Catering with meat
Dando, Joan; Mallion, F J; Brooke Bond Oxo Ltd
[1971?]
"Sponsored by Brooke Bond Oxo Limited"--T.p.
The book of meat cookery
Nilson, Bee; Oxo Limited; National Federation of Meat Traders' Associations
[1963]
"Sponsored by Oxo Limited in collaboration with the National Federation of Meat Traders' Associations."
The whole art of curing, pickling, and smoking meat and fish, both in the British and foreign modes : with many useful miscellaneous receipts and full directions for the construction of an economical drying-chimney and apparatus on an entirely original plan
Robinson, James (fl.1847)
1847
Bitting, K.G. Gastronomic bib p. 401.
The whole art of curing, pickling, and smoking meat and fish, both in the British and foreign modes : with many useful miscellaneous receipts and full directions for the construction of an economical drying-chimney and apparatus on an entirely original plan
Robinson, James (fl.1847)
1847
Bitting, K.G. Gastronomic bib p. 401.
Wyl Bucke his testament : the legacies palatably prepared for the legatees
Lacy, John; Haslewood, Joseph (1769-1833)
1827
40 copies printed. A reprint of the original edition without date "imprinted at London, by Wyliam Copland" (fl. 1548-1568) and containing the "Testament" (a poem of ten stanzas) followed by culinary...
Wyl Bucke his testament : the legacies palatably prepared for the legatees
Lacy, John; Haslewood, Joseph (1769-1833)
1827
40 copies printed. A reprint of the original edition without date "imprinted at London, by Wyliam Copland" (fl. 1548-1568) and containing the "Testament" (a poem of ten stanzas) followed by culinary...
The complete meat cookbook
McLean, Beth Bailey (1892-); Campbell, Thora Hegstad (1915-)
[1953]
"Part of this book was previously published under the title Martha Logan's meat cookbook."