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1 to 12 of 104 records

Total number of records: 104

Count of Collection group

Collection groupCount
Cookery Collection96
Brotherton Collection1
Quaker Collection1
Ripon Cathedral1

Top 10: Subject

SubjectCount
vegetarian cooking72
vegetarianism39
cooking10
cooking (vegetables)9
cooking, english5
cooking, indic5
cooking (fish)3
cooking, american3
cuisine végétarienne3
diet3

Top 10: People and organisations

People and organisationsCount
Brotherton, Martha4
Mardon, Gisele (1930-2015)4
Baker, Ivan3
George, Florence A3
Porphyry (234-305)3
Thomas, Anna Braithwaite (1854-1941)3
Badrinath, S Mallika2
Barnett, Annie A2
Behnke, Kate2
Bircher-Benner, Max2

Count of Earliest date

Earliest dateCount
From 16001
From 17003
From 180016
From 190076
From 20005

Count of Latest date

Latest dateCount
Up to 16991
Up to 17993
Up to 189912
Up to 199974
Up to latest11
Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

The new cookery of unproprietary foods

Miles, Eustace (1868-1948)

[1906?]

Includes index.

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Simple vegetarian cookery

Carton, Paul (1875-1947)

[1931]

Translation of: La cuisine simple.

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The vegetarian epicure

Thomas, Anna Braithwaite (1854-1941); Mass, Julie

1974

Originally published, New York: Vintage Books, 1972.

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Porphuiriou philosophou Peri apohēs empsuhōn biblia tessara = Porphryii philosophi De abstinentia ab esu animalium libri quatuor

Porphyry (234-305); Rhoer, Jacobus de (1720-1813); Feliciano, Giovanni Bernardino (1490?-1554); Vettori, Pietro (1499-1585); Valentinus, Joannes; Reiske, Johann Jacob (1716-1774)

1767

Latin and Greek in parallel columns.

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Porphuiriou philosophou Peri apohēs empsuhōn biblia tessara = Porphryii philosophi De abstinentia ab esu animalium libri quatuor

Porphyry (234-305); Rhoer, Jacobus de (1720-1813); Feliciano, Giovanni Bernardino (1490?-1554); Vettori, Pietro (1499-1585); Valentinus, Joannes; Reiske, Johann Jacob (1716-1774)

1767

Latin and Greek in parallel columns.

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An essay on abstinence from animal food as a moral duty

Ritson, Joseph (1752-1803)

1802

Includes bibliographical references.

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The minus meat cook book

McKinnell, Joyce

1967

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The dietetic reformer, and vegetarian messenger

Vegetarian Society

3rd series, v.1-9 (1872/3-1883); new series, v.10-13 (1884-1886) "A monthly record of moral and physical progress".

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The vegetarian messenger

Vegetarian Society

new series, v.1-11 (1887-1897); 5th series, v.1 (1898); 6th series, v.1-5 (1899-1904); 7th series, v.1-6 (1905-1909); 8th series, v.7-32 (1910-1935)

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