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Archive Print Item: Cookery Bateman A/ROD

The best health ideas I know, including my personal plan for living

Rodale, Robert

c1974

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Archive Print Item: Cookery Bateman A/ROD

The book of Jewish food : an odyssey from Samarkand and Vilna to the present day

Roden, Claudia

1997

Includes bibliographical references.

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Archive Print Item: Cookery Bateman A/ROD

Coffee

Roden, Claudia

1977

Includes index.

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Archive Print Item: Cookery Bateman A/ROD

Coffee : a connoisseur's companion

Roden, Claudia; Zanoni, Murray

c1999

First published in 1997 by Faber & Faber.

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Archive Print Item: Cookery Bateman A/ROD

Reader's Digest/Perrier guide to the Greek menu

Roden, Claudia; Boyd, Lizzie; Reader's Digest Association

c1982

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Archive Print Item: Cookery Bateman A/ROD

The food of Italy

Roden, Claudia

1990, c1989

First published: London : Chatto and Windus, 1989.

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Archive Print Item: Cookery Bateman A/ROD

Foolproof Mediterranean cookery : step by step to everyone's favourite Mediterranean recipes

Roden, Claudia

2003

Includes index.

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Archive Print Item: Cookery Bateman A/ROD

Mediterranean cookery

Roden, Claudia

1998

Previous ed.: 1989.

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Archive Print Item: Cookery Bateman A/ROD

Picnic : the complete guide to outdoor food

Roden, Claudia; Kitson, Linda

1982, c1981

Includes index. First published by Jill Norman Ltd., 1981.

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Archive Print Item: Cookery Bateman A/ROD

Tamarind & saffron : favourite recipes from the Middle East

Roden, Claudia

1999

Includes index.

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Archive Print Item: Cookery Bateman A/ROD

Granita magic

Roden, Nadia

2003

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Archive Print Item: Cookery Bateman A/ROD

A book of Middle Eastern food

Roden, Claudia

1970

Bibliography: p461-462.

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