Skip to main content

Search Special Collections

Results

1 to 12 of 81 records

Total number of records: 81

Count of Collection group

Collection groupCount
Cookery Collection49
Leeds Archive of Vernacular Culture29
Liddle Collection2

Top 10: Subject

SubjectCount
cooking81
recipes46
food30
culture24
home economics20
manners and customs16
community life15
english language - dialects12
holidays11
medicine10

Top 10: People and organisations

People and organisationsCount
Hodgkin, John (Bibliographer)4
Bedford, Thomas Henry Booth (1898-1961)2
Leigh, Blanche Legat2
Whittaker, Maude Mary2
Aldred, R A1
Bellasis, Grace1
Bennet, Alice Agnes Dean (1876-1930)1
Bennet, Magdalen Fraser (1875-1962)1
Bolt, Jane1
Brunk, Wille1

Count of Earliest date

Earliest dateCount
From 16007
From 170011
From 180019
From 190044

Count of Latest date

Latest dateCount
Up to 16993
Up to 179911
Up to 189922
Up to 199945

Archive File

Folklore Survey (Goathland)

Green, R J

1963

A fieldwork notebook containing items of folklore collected during July 1963 in Goathland, North Yorkshire, from sixteen informants. For each informant, a name and address are given, and the item coll...

More details


Archive File

BIDLAKE, MARGARET

1907-1919

Press cutting from the 'Daily Mail' of map showing Zeppelin and aeroplane bombs dropped in London (31 Jan 1919); 3 photographs (nd); 2 letters to her brother, Guy Bidlake, 2nd Lieutenant, 17th orps Si...

More details


Archive File

Cockle Fishing at Leigh-on-Sea

Walker, Priscilla

1965

A dissertation on the cockle fishing industry of Leigh-on-Sea. The study comprises sections presenting a historical outline of the town and growth of the industry, the rise of the industry since 1840,...

More details


Archive File

Devonshire Cream and Butter

Holtom, Mary

1966

A dissertation on cream and butter making in an area of south Devon known as the South Hams. Research for the study was carried out during 1965, and involved enquiries through a local newspaper, visit...

More details


Archive File

Sussex Recipes

Lister, Sue

1967

A study of Sussex recipes, based on both printed sources and interviews with local people. The introductory section provides some historical background, descriptions of utensils, an ice house and a ba...

More details


Archive File

Doman, Kathleen May 'Rosie'

Doman, Kathleen May (1895-1988)

1900-1991

The first accrual consists of: 1) Miscellaneous cuttings and leaflets relating to cookery many from 'The Bystander' (22 Dec 1900, 9 Mar 1901, 18 Dec 1917-14 May 1919, 16 Apr 1921, 12 Aug 1930, nd);...

More details


Archive File

A Study of Yorkshire Parkin and Gingerbread

Marsh, Patricia

1971

A dissertation comprising four chapters. The first outlines the Yorkshire housekeeping tradition, especially as related to parkin and gingerbread, and includes recipes for wines and punches suitable f...

More details


Archive File

Plant Lore in England: 1600-1800

Drury, Susan

1984

M.Phil. thesis surveying the use of plants in material culture, as food, in calendar and social customs, in medicine, orthodox religion and the supernatural, in popular belief, divination, charms and ...

More details


Archive File

Oatcake. With Special Reference to the Yorkshire and Lancashire Area

Crook, Gabrielle Nicola

1976

A dissertation on the history and contemporary production of oatcakes in Yorkshire and Lancashire. The first of five chapters considers the distribution of oatcakes, with sections on climate and the f...

More details


Archive File

The Traditional Cookery of a Yorkshire Housewife

Starkey, Helen

1977

A study of one Yorkshire woman's cooking and baking traditions, and her use of recipes and methods of cooking passed on to her from her mother and grandmother. The study begins with a brief section on...

More details


Archive File

Domestic Life in Rural Suffolk

Niccolls, Sharon

1982

A dissertation which analyses continuity and change in domestic customs and traditions in rural Suffolk, in the fifty years to 1982. The first of four chapters focusses on the housewife, and contains ...

More details


Archive File

Bread and Bread-Making (with Special Reference to the Vale of Pickering Area)

Lahteela, Ann Marie

1983

A dissertation comprising two main sections. The first presents a history of, and general background to, bread and bread-making, with sections on grain, milling, bread flours, yeast, methods of baking...

More details