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1 to 12 of 1153 records

Total number of records: 1153

Count of Record type

Record typeCount
Books and printed items892
Archives159
Indexes95
Textiles3
People and organisations2
Coins1
Objects1

Top 10: Collection group

Collection groupCount
Cookery Collection489
Brotherton Collection141
Brotherton Collection Manuscript Verse86
Ripon Cathedral45
English Literature42
Yorkshire Archaeological and Historical Society37
Art and Antique Market24
Leeds Archive of Vernacular Culture23
John Evan Bedford Library of Furniture History12
LGBTQ11

Top 10: Subject

SubjectCount
wine and wine making277
cooking, english77
cooking74
gastronomy47
food35
wine and winemaking26
brewing22
cooking, french22
home economics22
wine22

Top 10: Place

PlaceCount
Great Britain10
France8
England4
Greece4
Rome3
Burgundy (France)2
Europe2
Italy2
Paris (France)2
Portugal2

Top 10: People and organisations

People and organisationsCount
Simon, Andre Louis (1877-1970)64
Barnes, Joshua37
Wine and Food Society37
Anonymous22
Bedford, John Victor (1941-2019)21
Johnson, Hugh (1939-)14
Simon, Andre Louis12
Martineau, Harriet (1802-1876)10
Robinson, Jancis10
Bishop, Sir Henry R (1786-1855)9

Count of Earliest date

Earliest dateCount
From earliest2
From 13001
From 14003
From 15006
From 160069
From 1700284
From 1800242
From 1900545
From 20001

Count of Latest date

Latest dateCount
Up to 992
Up to 13991
Up to 14992
Up to 15997
Up to 169960
Up to 1799167
Up to 1899360
Up to 1999554

Archive Print Item

Wine and wine-making

Wicks, Keith

1976

Includes index.

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Treasury of wine and wine cookery

Taylor, Greyton H

c1963

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Archive Print Item

Wine

Johnson, Hugh (1939-); Wood, Owen

1974

Previous ed.: London : Nelson, 1966.

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Archive Print Item

Oz Clarke's wine atlas : wines & wine regions of the world

Clarke, Oz; Gage, Keith; Gage, Sue

1995

Includes index.

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Archive Item

Recipe for lemon wine and ginger wine

21 Feb 1796

'Mrs Ingleby' noted at foot

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A matter of taste : wine and wine-tasting

Durac, Jack

1974

Includes index.

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Wine lore : a critical analysis of wine dogma

Carling, Thomas Edward (1895-)

1954

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Wine aristocracy : a guide to the best wines of the world

Carling, Thomas Edward (1895-)

c1957

Includes index.

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The taste of wine : the art and science of wine appreciation

Peynaud, Emile; Blouin, Jacques

1996

Includes bibliographical references (pages 335-336) and index.

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Archive File

Enjoy Wine

17 Apr 1988 – 4 Dec 1988

Copies of the Enjoy Wine series

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Archive Object File

wine flask

c.1914-1918

1 Wine flask, metal, French, found by PHL, 1986, Route de Cretes

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Wine in the kitchen

Craig, Elizabeth (1883-1980)

[1934]

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