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1 to 12 of 131 records

Total number of records: 131

Count of Record type

Record typeCount
Books and printed items109
Archives16
Indexes5
Art items1

Top 10: Collection group

Collection groupCount
Cookery Collection98
Leeds Archive of Vernacular Culture8
Brotherton Collection5
Liddle Collection5
English Literature4
Yorkshire Archaeological and Historical Society3
Brotherton Collection Manuscript Verse2
Leeds Russian Archive2
Art and Antique Market1
Herbert Read Collection1

Top 10: Subject

SubjectCount
cooking, english26
soups24
cooking21
community life8
cooking, french8
occupations7
culture6
education6
food6
manners and customs6

Top 10: People and organisations

People and organisationsCount
Kitchiner, William (1775?-1827)17
Hammond, Elizabeth8
Allen, M L5
Apicius5
Horace5
King, William (1663-1712)5
Lister, Martin5
Lister, Martin (1638?-1712)5
Boxer, Arabella (1934-)4
Cleland, Elizabeth3

Count of Earliest date

Earliest dateCount
From 15001
From 16002
From 170019
From 180051
From 190058

Count of Latest date

Latest dateCount
Up to 16991
Up to 179919
Up to 189950
Up to 199961
Soup
Painting

Soup

La Dell, Edwin (1914-1970)

1953

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Soups

Morphy Countess

[1936?]

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Soup

Castle, Coralie; Killeen, Roy; Radecka, Helena

1976

Previous ed.: San Francisco : 101 Productions, 1971.

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Pea soup

Reid, Christopher (1949-)

1982

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Soups and chowders

Heaton, Nell St John (1899-)

1962

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Soups and starters

Patten, Marguerite

1973

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Good soups

Heath, Ambrose (1891-1969)

1935

Half title: Good soups : a culinary anthology of 250 recipes.

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Good soups

Heath, Ambrose (1891-1969)

1935

Half title: Good soups : a culinary anthology of 250 recipes.

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The soup book

Allen, Brigid

1993

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Soups, broths and stews

Great Britain. Ministry of Food

[194-?]

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Gig soup scoop

Dunhill, Alison

1972

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Soups, stocks, and purées

Jack, Florence B

1902

Includes index.

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