Skip to main content

Search Special Collections

Results

1 to 10 of 10 records

Total number of records: 10

Top 10: Subject

SubjectCount
cooking3
confectionery1
consumer education1
consumer protection1
cooking, scottish1
dinners and dining1
dwellings1
nutrition1
quantity cooking1
recipes1

Top 10: People and organisations

People and organisationsCount
Thomson, J Eva2
Thomson, J. Eva2
Thomson, Jessie R2
Thompson, A P1
Thompson, Nelle E1
Thomson, Christine Campbell1
Thomson, Elizabeth Sinclair1
Thomson, Pat1
Thomson, Winifred Hope1
Thorelli, Hans Birger (1921-)1

Count of Earliest date

Earliest dateCount
From 18001
From 19009

Archive Print Item

Consumer information handbook: Europe and North America

Thorelli, Hans Birger (1921-); Thorelli, Sarah V

1974

"Published in cooperation with Consumer Research Institute."

More details


Archive Print Item

Food for health : practical nature cure recipes with helpful suggestions

Thomson, Jessie R; Thomson, J Eva

1947

First published 1938; revised edition 1942. This copy is a 1947 reprint.

More details


Archive Print Item

Meal management : laboratory manual

Thompson, Nelle E

1968

More details

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Instruction in cookery

Thompson, A P

[1908?]

Includes index.

More details


Archive Print Item

Archive Print Item

Someone to dinner : chef cooking for little kitchens

Thomson, Winifred Hope

1935

"First published 1935."

More details


Archive Print Item

Catering cook book

Thomson, Elizabeth Sinclair

1969

More details


Archive Print Item

Bonbons and simple sugar sweets

Thorpe, Louisa

1946

More details


Archive Print Item

Usual offices

Thomson, Christine Campbell

1950

More details


Archive Print Item

Take one glen

Thomson, Pat

1973

More details