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1 to 5 of 5 records

Total number of records: 5

Top 10: Subject

SubjectCount
cooking, american5
cuisine américaine4
cooks1
cuisiniers1
cuisinières (personnes)1
food1
food habits1
habitudes alimentaires1
menus1
restaurants1

Top 10: People and organisations

People and organisationsCount
Mardon, Gisele (1930-2015)4
Barr, Nancy Verde1
Chalmers, Irena1
Chassman, Gary (Edt)/ Danforth, Randi/ Feierabend, Peter1
Child, Julia1
Danforth, Randi1
Feierabend, Peter1
Smith, Beverly1
Smith, Mrs Grace1
Stillman, Julie1

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In Julia's kitchen with master chefs

Child, Julia; Mardon, Gisele (1930-2015); Barr, Nancy Verde

1995

Includes index. Introduction (pagesvii) -- Acknowledgments (pagesxi) -- Roberto Donna (pages3) -- Madhur Jaffrey (pages18) -- Daniel Boulud (pages28) -- Jim Dodge (pages38) -- Zarela Martinez (pages5...

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A celebration of women chefs : signature recipes from thirty culinary masters

Stillman, Julie; Mardon, Gisele (1930-2015)

1999

Includes index.

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Through the kitchen door : a cook's tour to the best kitchens of America

Smith, Mrs Grace; Smith, Beverly; Wilson, Charles Morrow (1905-1977)

1938

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American bistro

Chalmers, Irena; Mardon, Gisele (1930-2015)

[1986]

"An Irena Chalmers book."

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Culinaria : The United States : a culinary discovery

Chassman, Gary (Edt)/ Danforth, Randi/ Feierabend, Peter; Mardon, Gisele (1930-2015); Danforth, Randi; Feierabend, Peter; Chassman, Gary (Edt)/ Danforth, Randi/ Feierabend, Peter

[1988]

Includes bibliographical references (pages 507-509) and index.

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