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1 to 3 of 3 records

Total number of records: 3

Count of Collection group

Collection group	Count
Brotherton Collection	1
Cookery Collection	1
Herbert Read Collection	1
Ripon Cathedral	1

Count of Subject

Subject	Count
cooking, english	1
food habits	1

Count of People and organisations

People and organisations	Count
Brears, Peter C D	1
Vale, Edmund	1
Wildridge, T Tindall	1
Wilson, C Anne	1

Count of Earliest date

Earliest date	Count
From 1800	1
From 1900	2

Count of Latest date

Latest date	Count
Up to 1899	1
Up to 1999	2

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North country

Vale, Edmund

[1937]

Maps on lining-papers. "First published, March 1937."

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Northumbria : a repository of antiquities of Northumberland, Cumberland, Westmorland, Durham, Yorkshire, Lancashire, and the borders of Scotland

Wildridge, T Tindall

1888

Contents: A bird's-eye glance at the history of Northumbria / Wildridge, T.T. -- The Anglian and Danish kings of Northumbria / Ross, F. -- Brief notes on a northern artist; Thomas Bewick / Wildridge, ...

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"Traditional food east and west of the Pennines"

Brears, Peter C D; Wilson, C Anne

[1991]

"Papers from the Third Leeds Symposium on Food History and Traditions, April 1988, with additional papers." - t.p. verso.

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