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Total number of records: 1

Count of Subject

SubjectCount
cooking1
cooks1
cuisiniers1
gastronomie1
gastronomy1

Count of Place

PlaceCount
Bretagne (France)1
Brittany (France)1
France1

Count of People and organisations

People and organisationsCount
Gourong, Lucien1
Mardon, Gisele (1930-2015)1
Plisson, Guillaume1

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Chefs et saveurs de Bretagne

Gourong, Lucien; Mardon, Gisele (1930-2015); Plisson, Guillaume

2005

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