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1 to 2 of 2 records

Total number of records: 2

Count of Subject

SubjectCount
cooking, french2
cooking1
cooking (meat)1
cuisine normande1

Count of People and organisations

People and organisationsCount
Desaunay, Michel2
Mardon, Gisele (1930-2015)2
Toques Normandes (Association)2

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Le grand livre des viandes dans la gastronomie Normandie

Mardon, Gisele (1930-2015); Desaunay, Michel; Toques normandes (Association)

[1990]

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Le grand livre gastronomique de la Normandie

Mardon, Gisele (1930-2015); Desaunay, Michel; Toques normandes (Association)

[1985]

Illustrations on lining papers.

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