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1 to 7 of 7 records

Total number of records: 7

Count of Subject

SubjectCount
food habits3
cooking2
cooking, english2
cooking, british1
food1

Count of People and organisations

People and organisationsCount
Brears, Peter C D7
Malton Museum1
Torquay Museum. Devon Farmhouse Collection1
Wilson, C Anne1

Count of Earliest date

Earliest dateCount
From 19006
From 20001

Count of Latest date

Latest dateCount
Up to 19996
Up to latest1

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Traditional food in Yorkshire

Brears, Peter C D; Wilson, C Anne

[1987]

Includes bibliographical references and index.

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A taste of Leeds

Brears, Peter C D

1998

Includes bibliographical references and index.

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Malton goes to market; the recipes

Brears, Peter C D; Malton Museum

2017

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Ryedale recipes

Brears, Peter C D

1998

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