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Electricity : lighting, heating, cooking and power : Smoke Abatement Exhibition, 1910
Glasgow. Corporation
1910
Title from cover.
The servants directory improved; or, House-keepers companion : wherein the duties of the chamber-maid, nursery-maid, house-maid, laundry-maid, scullion, or under-cook, are fully and distinctly explained. To which is added, cookery and pickling sufficient to qualify a person to act as thorough servant in any family
Glasse, Hannah (1708-1770)
[1971]
Facsimile reprint of the 4th ed., Dublin, 1762.
The art of cookery, made plain and easy : which far excels any thing of the kind yet published... In which are included one hundred and fifty new and useful receipts not inserted in any former edition. With a copious index
Glasse, Hannah (1708-1770)
1803
Facsimile signature of author on p.1.
The art of cookery, made plain and easy : which far excels any thing of the kind yet published... In which are included one hundred and fifty new and useful receipts not inserted in any former edition. With a copious index
Glasse, Hannah (1708-1770)
1803
Facsimile signature of author on p.1.
The art of cookery, made plain and easy : which far excels any thing of the kind yet published... In which are included one hundred and fifty new and useful receipts not inserted in any former edition. With a copious index
Glasse, Hannah (1708-1770)
1803
Facsimile signature of author on p.1.
The Glasgow cookery book
Glasgow and West of Scotland College of Domestic Science
[193-?]
Includes index.
The Glasgow cookery book
Glasgow and West of Scotland College of Domestic Science
1958
Includes index.
The complete confectioner; or, housekeeper's guide : to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, dry and liquid, all kinds of fruit, nuts, flowers, herbs, &c. The different ways of clarifying sugar... Also the art of making artificial fruit ... To which are added some bills of fare for deserts for private families
Glasse, Hannah (1708-1770); Wilson, Maria
1800
First published under title: The compleat confectioner.
The Glasgow cookery book
Hall, Jan; Queen's College (Glasgow, Scotland)
1975
'Centenary edition' - Cover. Previous ed.: i.e. revised ed. / Glasgow and West of Scotland College of Domestic Science. 1973.