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1 to 12 of 351 records

Total number of records: 351

Top 10: Subject

SubjectCount
cooking76
cooking, french76
restaurants19
cuisine internationale16
international cooking16
cooking, italian14
cooking, american13
menus13
cuisine américaine12
cooking, asian10

Top 10: Place

PlaceCount
France25
Italy6
England5
Great Britain5
United States4
Europe3
Ireland3
China2
Chine2
Indonesia2

Top 10: People and organisations

People and organisationsCount
Mardon, Gisele (1930-2015)351
Boxer, Arabella (1934-)10
Blanc, Raymond (1949-)9
Allen, Darina7
Allen, Tim6
Ballymaloe Cookery School6
Eclare, Melanie6
Garrett, Michelle6
Thuries, Yves5
Amiard, Hervé (1955-)4

Count of Earliest date

Earliest dateCount
From 1900238
From 2000113

Count of Latest date

Latest dateCount
Up to 1999233
Up to latest118

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Master chefs of Europe

Boys, Michael; Aris, Pepita; Blanc, Raymond (1949-); Génin, Michel; Ronay, Egon; Mardon, Gisele (1930-2015); Académie internationale de la gastronomie

1988

Includes index.

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Alinea

Achatz, Grant; Kastner, Lisa; Kokonas, Nick; Ruhlman, Michael (1963-); Steingarten, Jeffrey; McClusky, Mark; Nagrant, Michael; Mardon, Gisele (1930-2015)

[2008]

Includes index. "Debut cookbook from Alinea restaurant in Chicago, with recipes organized by season."--Provided by publisher. In Pursuit of Creativity / by Michael Ruhlman -- Dining at Alinea / by J...

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Duchy Originals cookbook

Acton, Johnny; Sandler, Nick; Charles Prince of Wales (1948-); Gregson, Jonathan; Mardon, Gisele (1930-2015)

2006

Includes index.

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A day at el Bulli : an insight into the ideas, methods and creativity of Ferran Adrià

Adrià, Ferran; Soler, Juli; Adrià, Albert; Mardon, Gisele (1930-2015)

2008

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Adventures in dining : the gourmet's guide to central London 1980

Campbell, Diana M T; Dodd, Graham; Kelly, Ken; Mardon, Gisele (1930-2015)

[1980?]

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Adventures in dining : the gourmet's guide to north west London (inc. Hertfordshire - Buckinghamshire) 1980

Campbell, Diana M T; Dodd, Graham; Kelly, Ken; Mardon, Gisele (1930-2015)

[1980?]

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Adventures in dining : the gourmet's guide to south west London (inc. Surrey) 1980

Campbell, Diana M T; Dodd, Graham; Kelly, Ken; Mardon, Gisele (1930-2015)

[1980?]

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Stephanie's seasons

Alexander, Stephanie (1940-); Roden, Claudia; Zeeng, Lynette; Mardon, Gisele (1930-2015)

[1993]

Includes bibliographical references (page 310) and indexes.

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All Asia cookbook

Moore, Isabel; Godfrey, Jonnie; Mardon, Gisele (1930-2015)

1983

"This material was previously published as Foods of the Orient: South-east Asia and Japan and Korea" - reverse of title page.

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A year at Ballymaloe Cookery School (c.3)

Allen, Darina; Eclare, Melanie; Garrett, Michelle; Allen, Tim; Mardon, Gisele (1930-2015)

1997

Includes index.

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A year at Ballymaloe Cookery School (c.2)

Allen, Darina; Eclare, Melanie; Garrett, Michelle; Allen, Tim; Mardon, Gisele (1930-2015)

1997

Includes index.

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A year at Ballymaloe Cookery School

Allen, Darina; Eclare, Melanie; Garrett, Michelle; Allen, Tim; Mardon, Gisele (1930-2015)

1997

Includes index.

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