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1 to 12 of 94 records

Total number of records: 94

Top 10: Subject

SubjectCount
cooking, english17
cooking9
cooking (canned foods)5
cooking (fish)5
cooking (meat)4
menus4
cooking (vegetables)3
salads3
world war, 1939-19453
breakfasts2

Top 10: People and organisations

People and organisationsCount
Heath, Ambrose (1891-1969)92
Heath, Ambrose7
Bawden, Edward4
Bawden, Edward (1903-1989)4
Finch, Helen C2
Tompkins, Dorothy2
Wine and Food Society2
Blessington, Marguerite1
Blessington, Marguerite Countess of (1789-1849)1
Bouzy, Michel1

Count of Earliest date

Earliest dateCount
From 18002
From 190092

Count of Latest date

Latest dateCount
Up to 18991
Up to 199993
Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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St. Jude's church, Thornton Heath, recipe book

St. Jude's (church: Thornton Heath, London, England)

[ca.1910?]

Catalogued from cover.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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Patsy's reflections : learn to cook by pictures

Heath, Ambrose (1891-1969)

[1949?]

Text by Ambrose Heath.

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With a jug of wine

Wood, Morrison (1893-); Heath, Ambrose (1891-1969)

1958

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Honey Cookery

Heath, Ambrose (1891-1969)

1956

Includes index.

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From garden to kitchen

Middleton, Cecil Henry (1886-1945); Heath, Ambrose (1891-1969)

1941

Includes indexes.

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The art and magic of cookery

Oliver, Raymond (1909-1990); Heath, Ambrose (1891-1969)

1959

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War-time recipes

Heath, Ambrose (1891-1969)

1941

"From The kitchen front"--Cover.

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Personal choice

Heath, Ambrose (1891-1969)

1971

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Children's party fare

Heath, Ambrose (1891-1969)

1953

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Small meat dishes

Heath, Ambrose (1891-1969)

1953

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