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1 to 3 of 3 records

Total number of records: 3

Count of Subject

SubjectCount
confectionery1
cooking1
cooking (game)1
cooking, welsh1

Count of People and organisations

People and organisationsCount
Freeman, Bobby1
Lousada, Patricia1
Nutt, Frederick1

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Earliest dateCount
From 18001
From 19002

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Up to 18991
Up to 19992

Archive Print Item

Archive Print Item: Cookery Bateman A/FRE

First catch your peacock : a book of Welsh food

Freeman, Bobby

1980

Bibl p.224-225; index.

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Archive Print Item

Archive Print Item: Cookery Bateman A/LOU

Game cookery

Lousada, Patricia

1989

Includes bibliographical references (p. [224]) and index.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Archive Print Item: Cookery A/NUT Contains digital media

The complete confectioner, or, The whole art of confectionary made easy : with instructions to decorate a table with taste and elegance. The result of many years experience with the celebrated Negri and Witten

Nutt, Frederick

1806

With index on p. 209-224. With table of contents on p. [vii]-xxiii. With half-title: "The complete confectioner". With 2 leaves of advertisements at end. Printers' statement on half-title vers...

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