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Archive Print Item: Cookery Camden A/FOR

Recipe index, 1970 : the eater's guide to periodical literature

Forsman, John

[1972]

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Archive Print Item: Cookery Camden A/WIN

A northern cookery book for schools

Winter, Hetty Gilmour Rae

1960

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Archive Print Item: Cookery Bateman A/GEN

Easymade wine and country drinks

Gennery-Taylor, Mrs

1963, c1957

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Archive Print Item: Cookery D/UNI

Family fare : a guide to good nutrition

United States. Agricultural Research Service

1970

"Revised May 1970".

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Archive Print Item: Cookery Camden A/NEW

The guide to cake decoration

Newman, Lucienne; British Sugar Bureau

1971

Previous ed. published 1970.

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Archive Print Item: Cookery A/LOW

World population and food supply

Lowry, J H

1976

Previous ed.: 1970.

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Archive Print Item: Cookery Camden A/PAT

The how-to-cook book

Patten, Marguerite; Lee, John (1933-); Grippaudo, Jacqueline

1974

Originally published: 1970.

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Archive Print Item: Cookery Camden A/BRO

The Tassajara bread book

Brown, Edward Espe

1971 [i.e. 1972]

Originally published, Berkeley: Shambala, 1970.

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Archive Print Item: Cookery A/PAR

Cooking for Christmas

Parker, Audrey

1977, c1970

Originally published: 1970.

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Archive Print Item: Cookery Bateman A/CHI

Mastering the art of French cooking

Beck, Simone; Child, Julia

1977

Originally published: New York : Knopf, 1970.

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Archive Print part: Cookery Camden A/JOD

Housemaths

Jody, J M

1970

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Archive Print Item: Cookery Bateman A/COS

Margaret Costa's four seasons cookery book

Costa, Margaret

1981

Originally published: London : Nelson, 1970.

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