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1 to 12 of 4608 records

Total number of records: 4608

Top 10: Subject

SubjectCount
cooking1328
cooking, english1056
cooking, french383
cooking, british176
home economics176
international cooking161
cooking, chinese160
cooking, american131
menus129
food117

Top 10: Place

PlaceCount
England9
France8
Great Britain8
Italy7
London (England)4
Paris (France)4
China3
Liguria (Italy)3
Mexico3
Yorkshire (England)3

Top 10: People and organisations

People and organisationsCount
Heath, Ambrose (1891-1969)59
Glasse, Hannah (1708-1770)50
Rundell, Maria Eliza Ketelby (1745-1828)50
Patten, Marguerite38
Raffald, Elizabeth (1733-1781)37
Soyer, Alexis (1809-1858)33
Good Housekeeping Institute (Great Britain)32
British Broadcasting Corporation30
Simon, Andre Louis (1877-1970)28
Acton, Eliza (1799-1859)26

Count of Earliest date

Earliest dateCount
From 150023
From 160071
From 1700340
From 1800659
From 19003263
From 2000234

Count of Latest date

Latest dateCount
Up to 159923
Up to 169969
Up to 1799317
Up to 1899588
Up to 19993072
Up to latest521

Archive Print Item

Archive Print Item: Large Cookery Bateman A MOS

The essential Mosimann

Mosimann, Anton; Daneff, Tiffany

1993

Includes index.

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Archive Print Item

Archive Print Item: Large Cookery Bateman A SED

My learn-to-cook book

Sedgwick, Ursula; Mayhew, Martin

[1967]

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Archive Print Item: Cookery A/HAZ Contains digital media

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1886

Includes index.

More details

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Archive Print Item: Cookery A/HAZ Contains digital media

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1902

Includes index.

More details

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
Archive Print Item

Archive Print Item: Cookery A/HAZ Contains digital media

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1902

Includes index.

More details


Archive Print Item

Archive Print Item: Cookery A/CLA

Clarisse, or the old cook

Vallée, Elise; Walkley, Arthur Bingham (1855-1926)

1926

Translated from the French by Elise Vallée.

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Archive Print Item

Archive Print Item: Cookery Camden A/HAZ

Old cookery books and ancient cuisine

Hazlitt, William Carew (1834-1913)

1968

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Archive Print Item

Archive Print Item: Large Cookery Camden A/LIF

Picture cook book

1958

"By the editors of Life"-jacket.

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Archive Print Item

Archive Print Item: Cookery Bateman A/RAY

Alexis Soyer : cook extraordinary

Ray, Elizabeth

1991

Includes bibliography and index.

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Archive Print Item

Archive Print Item: Cookery Bateman A/SYM

A history of cooks and cooking

Symons, Michael (1945-)

2001

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Archive Print Item

Archive Print Item: Large Cookery Bateman A/LIF

Picture cook book

1968

Originally published 1958.

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