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1 to 12 of 241 records

Total number of records: 241

Top 10: Subject

SubjectCount
cooking, english61
cooking34
home economics30
carving (meat, etc.)11
recipes6
table etiquette6
brewing5
cooking, british5
food5
gastronomy5

Count of Place

PlaceCount
England3
Champagne-Ardenne (France)1
Greece1

Top 10: People and organisations

People and organisationsCount
Henderson, W A16
Hammerton, John Alexander13
Hammerton, Sir John Alexander (1871-1949)13
Schnebbelie, Jacob Christopher12
Soyer, Alexis (1809-1858)11
Trusler, John (1735-1820)7
Beeton, Mrs (1836-1865)5
Woolley, Hannah (1670-)5
Bishop, Frederick4
Brillat-Savarin, Jean-Anthelme4

Count of Earliest date

Earliest dateCount
From 15001
From 16008
From 170036
From 180079
From 1900104
From 20008

Count of Latest date

Latest dateCount
Up to 15991
Up to 16998
Up to 179926
Up to 189968
Up to 1999111
Up to latest22

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Gardens illustrated

1993-

no.67 (Nov. 2001); no.72 (May 2002); no.78-79 (Dec. 2002-Feb.2003); no.81-82 (April-May 2003)

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Modern cookery illustrated

Chatterton, Lydia

[1943]

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Modern cookery illustrated

Chatterton, Lydia

[1943]

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Illustrated guide to herbs

Stuart, Malcolm

1994

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Waitrose food illustrated

1999-2010

Nov. 2002; Jan.-Apr. 2003; Jun.-Jul. 2003

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Cookery illustrated and household management

Craig, Elizabeth (1883-1980)

[1936]

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The modern caterer's encyclopaedia (illustrated)

Rey, J

[1920]

French menu dictionary: pp. 200-460.

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The modern caterer's encyclopaedia (illustrated)

Rey, J

[1920]

French menu dictionary: pp. 200-460.

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Korean cuisine : an illustrated history

Pettid, Michael J

2008

Includes bibliographical references (p. 200-214) and index.

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Illustrated teach yourself cookery

Kendall, Ann (1941-)

1974

Includes index.

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The Good housekeeping illustrated cookbook

Coulson, Zoe

c1980

Includes index.

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The chemistry of foods : with microscopic illustrations (pt 2)

Bell, James (1824-1908)

1881-1883

"This work is intended partly as an aid to those who may desire to carefully examine the illustrations of food adulteration in the Bethnal Green Branch of the South Kensington Museum"--Preface, v. 1. ...

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