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A taste of Switzerland
Style, Sue; Miller, John
1992
Includes bibliographical references (p. 156) and index.
The house-keeper's pocket book, and compleat family cook : Containing several hundred curious receipts in cookery, pastry, preserving, pickling, brewing, baking, made wines, &c. With plain and easy instructions for preparing and dressing every thing suitable for an elegant entertainment, from two dishes to five or ten, &c. To which is added, Every man his own doctor, shewing the nature and faculties of the different sorts of foods, whereby every man and woman may know what is good or hurtful to them
Harrison, Sarah (fl. 1733-1777); Glasse, Hannah (1708-1770)
[1783?]
Pages 1-156 excerpted from The art of cookery made plain and easy, by H. Glasse.
Good home cooking
Conran, Caroline; Edden, Gill
1985
Includes bibliographical references (page 156) and index.
The London and country cook : or, Accomplished housewife, containing practical directions and the best receipts in all the branches of cookery and housekeeping; such as boiling, roasting, pastry, pickling, jellies, preserving, confectionary, cakes, creams, cordials, syrups, English wines, &c. Interspersed with many sovereign and approved medicines used by private families in most distempers
Carter, Charles (fl.1732); A gentlewoman
1749
Earlier ed. has title: Compleat city and country cook.
Joh. Amos Commenii Orbis sensualium pictus, hoc est, Omnium principalium in mundo rerum, & in vita actionum, pictura & nomenclatura = Joh. Amos Commenius's Visible world, or, A nomenclature, and pictures of all the chief things that are in the world, and of mens employments therein
Comenius, Johann Amos (1592-1670); Hoole, Charles (1610-1667)
1705
English and Latin in parallel columns. Signatures: A-N8 O4. Illustrations: 156 prints from 155 plates : engraving; plate mark 6 x 8 cm. Based on the ill. by Paul Kreutzberger for the original Lati...