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1 to 12 of 120 records

Total number of records: 120

Top 10: Subject

SubjectCount
food industry and trade24
grocery trade19
meat industry and trade12
bakers and bakeries9
confectionery9
caterers and catering8
baking7
bread7
cooking7
food habits5

Count of Place

PlaceCount
France1
Great Britain1
Latin America1
London (England)1
South America1
Spain1

Top 10: People and organisations

People and organisationsCount
Kirkland, John7
Gerrard, Frank5
Simmonds, W H5
Jeffs, Wilfred A3
Pyke, Magnus3
Rees, J Aubrey3
Rogers, John Louis3
Shearn, W B3
Shearn, W. B3
Wood, Walter (1866-1961)3

Count of Earliest date

Earliest dateCount
From 16001
From 17003
From 18007
From 190094
From 200010

Count of Latest date

Latest dateCount
Up to 16991
Up to 17993
Up to 18995
Up to 199992
Up to latest14

Archive Print Item

Trade cookery

James, Hilda; Seton, Dora

1954

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Trade cookery

James, Hilda; Seton, Dora

1954

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Archive Print Item

Trade winds

MacKie, Cristine

1987

Includes index.

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Trade winds

MacKie, Cristine

1996

Includes index.

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The book of the meat trade (v.1)

Gerrard, Frank

[1949]

Bibliography: v. 2, p. 256-257.

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The book of the meat trade (v.2)

Gerrard, Frank

[1949]

Bibliography: v. 2, p. 256-257.

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The bakery trade as a career

Daniel, Albert R

[1944]

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The trade's cake book

Lewis, T Percy

[191-?]

Includes index. Photograph of cake on plate v. is dated: 1912.

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The fish-retailer and his trade (v.1)

Wood, Walter (1866-1961)

1933

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The fish-retailer and his trade (v.2)

Wood, Walter (1866-1961)

1933

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The fish-retailer and his trade (v.3)

Wood, Walter (1866-1961)

1933

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A collection of letters for the improvement of husbandry & trade (v.1-2)

Houghton, John (1640-1705)

1681-1683

Vol.1 was issued in 15 parts, vol.2 in 6 parts. Vol.2 has imprint: London, printed by J. Gain, for the Author John Houghton,... by John Lawrence, ... by Moses Pitt, ... by William Cadman, ... by Dor...

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