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Total number of records: 7

Top 10: Subject

Subject	Count
cooking, english	3
community cookbooks	1
cooking (honey)	1
cooking, malay	1
cooking, south african	1
food supply	1
indians of south america	1
literary cookbooks	1
marmalade	1
wine and wine making	1

Top 10: People and organisations

People and organisations	Count
Allen, Brigid	1
Allison, Sonia	1
Austen, Jane, 1775-1817	1
Black, Maggie	1
Carnell, P P	1
Cooper Family	1
Frank Cooper (Firm)	1
Gill Family	1
Groundes-Peace, Zara (1924-1966)	1
Howe, Robin	1

Count of Earliest date

Earliest date	Count
From 1800	1
From 1900	6

Count of Latest date

Latest date	Count
Up to 1899	1
Up to 1999	5
Up to latest	1

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

Archive Print Item

A treatise on family wine making : calculated for making excellent wines from the various fruits of this united country; in relation to strength, brilliancy, health and economy... Composed from practical knowledge and written expressly and exclusively for domestic use, containing sixty different sorts of wine

Carnell, P P

1814

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Mrs Groundes-Peace's old cookery notebook

Groundes-Peace, Zara (1924-1966); Howe, Robin

1971

Bibliography: p. 126-127.

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Tulpa, nifu, ekinda

Paredes de Martínez, Irene

[1963]

Bibliography: p. [127]-[128]

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South African Cape Malay cooking

Allison, Sonia; Robins, Myrna

1997

Includes bibliographical references (p. 127) index.

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The Jane Austen cookbook

Black, Maggie; Le Faye, Deirdre

c1995

Includes bibliographical references (p. 127) and index.

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Cooper's Oxford : a history of Frank Cooper Limited

Allen, Brigid

1989

Illustrations on covers.

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Yorkshire recipes

Yorkshire Federation of Women's Institutes

[1931]

"Bee product recipes"--p. 127-129.