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1 to 6 of 6 records

Total number of records: 6

Count of Subject

Subject	Count
food habits	2
botany	1
chocolate	1
cooking (chocolate)	1
cooking, caribbean	1
gastronomy	1
medicine	1
plants	1
wine and wine making	1

Count of People and organisations

People and organisations	Count
Lovera, Jose Rafael	2
Bacci, Andrea (1600)	1
Figueroa De Duenas, Martha	1
Fuchs, Leonhart (1501-1566)	1
Hippocrates	1
Maignan, Eloi De	1
Mercuriale, Girolamo (1530-1606)	1

Count of Earliest date

Earliest date	Count
From 1500	3
From 1900	3

Count of Latest date

Latest date	Count
Up to 1599	3
Up to 1999	3

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Gastronomia caribena : historia, recetas y bibliografia

Lovera, Jose Rafael

1991

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Xocoatl : chocolate : la aportación de México al mundo recetas e historia

Figueroa de Dueñas, Martha

1995

Includes index.

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Historia de la alimentacion en Venezuela : con textos para su estudio

Lovera, Jose Rafael

1988

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De naturali vinorum historia de vinis Italiae et de conviviis antiquorum libri septem

Bacci, Andrea (1600)

1596

Colophon (p. 370) dated 1597. The last page is blank. Engraved title page. Engraved plate on p. 178.

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Praelectiones Pisanae Hieronymi Mercurialis... In epidemicas Hippocratis historias non minus ad theoricam, atque practicam medicinam utiles, quàm ob eruditionem incundae. Nec non tractatus, primò, De hominis generatione, secundò, De balneis Pisanis, tertiò, De vino & aqua ... [etc.]

Mercuriale, Girolamo (1530-1606); Hippocrates

1597

Includes the Latin text of the cases from Epidemiorum libri 1 and 3.

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Commentaires tres excellens de l'hystoire des plantes

Fuchs, Leonhart (1501-1566); Maignan, Eloi de

1549

Translated into Franch by "Eloy Maignan"; cf. Priuilege du Roy, leaf [2] verso.