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1 to 8 of 8 records

Total number of records: 8

Top 10: Subject

SubjectCount
cooking, european2
cooking, spanish2
cooking1
cooking (truffles)1
cooking, latin american1
festivals1
festivals and holidays1
food1
harvest festivals1
international cooking1

Count of People and organisations

People and organisationsCount
Luard, Elisabeth8
Heseltine, John1
Heseltine, John (1951-)1
Lawrence, Francine1

Count of Earliest date

Earliest dateCount
From 19005
From 20003

Count of Latest date

Latest dateCount
Up to 19995
Up to latest3

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Sacred food : cooking for spiritual nourishment

Luard, Elisabeth

[2001]

Includes bibliographical references and index.

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The barricaded larder

Luard, Elisabeth

1988

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The flavours of Andalucia

Luard, Elisabeth

1991

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European festival food

Luard, Elisabeth

1990

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Truffles

Luard, Elisabeth; Heseltine, John (1951-)

2006

Includes bibliographical references (p. 173) and index.

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