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1 to 7 of 7 records

Total number of records: 7

Top 10: Subject

SubjectCount
cooking1
cooking (carrots)1
cooking (garlic)1
cooking (nuts)1
cooking (peppers)1
cooking (potatoes)1
cooking (turnips)1
cooking (vegetables)1
fungi1
garlic1

Archive Print Item

Archive Print Item: Cookery Bateman A/MID

Mushrooms on the menu

Midgley, John

1993

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Archive Print Item

Archive Print Item

Archive Print Item: Cookery Bateman A/MID

The goodness of olive oil

Midgley, John

1992

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Archive Print Item

Archive Print Item: Cookery Bateman A/MID

The goodness of peppers

Midgley, John

1993

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Archive Print Item

Archive Print Item: Cookery Bateman A/MID

The goodness of nuts and seeds

Midgley, John

1993

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Archive Print Item

Archive Print Item

Archive Print Item: Cookery Bateman A/MID

The goodness of garlic

Midgley, John

1992

More details