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1 to 12 of 13 records

Total number of records: 13

Count of Subject

SubjectCount
wine and wine making6
hotels3
restaurants2
french1
gastronomy1
roads1
vineyards1

Top 10: People and organisations

People and organisationsCount
Binns, Richard6
Busselle, Michael1
Clarke, Oz1
Cointat, S1
Hilyer, Patrick1
O'Connell, John D1
Pitiot, Sylvain1
Pneu Michelin (Firm)1
Sainsbury'S (Firm)1
Servant, Jean-Charles1

Count of Earliest date

Earliest dateCount
From 190011
From 20002

Count of Latest date

Latest dateCount
Up to 19994
Up to latest9

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French leave 3

Binns, Richard

c1983

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French leave finesse

Binns, Richard

c1996

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Binns breaks (v.1)

Binns, Richard

ca. 2000

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Binns breaks (v.2)

Binns, Richard

ca. 2000

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Binns breaks (v.2)

Binns, Richard

ca. 2000

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Binns breaks (v.3)

Binns, Richard

ca. 2000

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The wine lover's guide to Burgundy

Busselle, Michael

1990

Includes index.

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French white wines

Clarke, Oz; Sainsbury's (Firm)

1989

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Gastronomic routes of France

Cointat, S; Société pour l'expansion des ventes des produits agricoles et alimentaires; Pneu Michelin (Firm)

[1984]

On t.p. verso: Society for the Promotion of Sales of Food and Agricultural Products.

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French vineyards

Hilyer, Patrick

2009

Includes indexes.

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The wine regions of France

2005

Includes index.

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