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Traditional American Cooking : A Region-By-Region Guide

Archive Print Item: Large Mardon Collection 078

Details

Type of record: Book

Title: Traditional American Cooking : A Region-By-Region Guide

Level: Item

Classmark: Large Mardon Collection 078

Creator(s): Clements, Carole; Lomask, Martha; MacMillan, Norma

Additional creator(s): Mardon, Gisele (1930-2015) (Former owner)

Publisher: The Hamlyn Publishing Group Limited

Publication city: London

Date(s): 1989

Language: English

Size and medium: 1 volume

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/794037

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991021353927005181

Provenance

Leeds University Libraries copy at XXX: From the Gisele Mardon Collection, gifted in 2019.

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Access to this material is unrestricted.

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