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Gastronomy of Italy

Archive Print Item: Large Cookery Bateman A/DEL

Details

Type of record: Book

Title: Gastronomy of Italy

Level: Item

Classmark: Large Cookery Bateman A/DEL

Creator(s): Del Conte, Anna

Additional creator(s): Accademia della Cucina Italiana (Other)

Publisher: Pavilion

Publication city: London

Date(s): 2001

Language: English

Size and medium: 416 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/482552

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991010402479705181

Collection group(s): Cookery Collection

Description

Includes bibliographical references (pages 406-408) and index.

Additional description

Inscribed by the author

Access and usage

Access

Access to this material is unrestricted.

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